Today, renowned for its innovative range of fresh, aged, and ripened cheeses, Cypress Grove is a leader in the domestic goat cheese market and has been internationally awarded for the excellence of its products. Its very comprehensive and detailed, even more so than HACCP. Cypress Grove is one of America's best known artisan goat cheese companies and makers of the iconic Humboldt Fog. : I love it; thats the simple fact. culture: the word on cheese is America's first and best magazine devoted to the love [1] [2] [3] They specialize in goat cheeses including the award-winning Humboldt Fog. Remove your Chevre Log from the refrigerator at least one hour before serving. Wrap the log with cold grilled eggplant, red roasted peppers, and steamed red chard. Im entertaining guests. Copyright Phoenix Media Network. Although Im totally retired now, Im still bound by heart to the business. It was a different, simpler time back then, she says. Getting goat milk is difficult, since its not the milk people typically use in this country. Cypress Grove was founded in 1983 by Mary Keehn. Cypress Groves Creamery and Dairy reside in Humboldt County, just a 5.5 hour drive from San Francisco. / [2] [4] [5] History Cypress Grove was founded in 1983 in McKinleyville, California, by Mary Keehn. Broil or saute slices for a few moments to warm, and serve in the center of a salad. Its been great keeping in touch, going to lunch with folks and still giving feedback. call 866-318-7863 or email us at culturecs@emailpsa.com. To open your Chevre Log, locate the easy-open corner at the top-right of the package and peel back until the two pieces are separated. You can also place an order online for shipment via UPS by visiting our online store, or ask for Cypress Grove at grocery stores, restaurants, wine shops, and markets that have a good selection of specialty foods. M.K. We came up with predraining the curds to put into molds, which made a really unique cheese. I had brought home four cheese molds in my suitcase when I returned from France. 2,000 calories a day is used for general nutritional advice. With cheesemaking itself, every detail is critical. of cheese. Bermuda Triangle - Cheese.com Chevre Log has a microbial (non-animal) rennet type and an optimal shelf life of 126 days unopened. Do you still buy goat milk from partner dairies now that you are producing your own milk? . Over 500,000 page views per Shop. Towering misty redwood trees and scenic rocky northern California coastline lured Mary Keehn to Humboldt County where she established Cypress Grove Chevre in 1984. None. There was a lot of education necessary, not just for consumers, but also for cheesemakers. However, the successful creation of Humboldt Fog in 1992, helped pave the way for several other American Originals. CC: How has the pandemic impacted Cypress Grove and the cheese industry as a whole? A staff member once told me that they could make more money working somewhere else, but they liked it here because she had a voice. Giving our staff members the opportunity to tell us how to improve in a nonthreatening way, over food, is a great gift to everyone. The award-winning cheese company announced Friday that it had been bought by Emmi Holding Inc., a U.S. subsidiary of the largest milk processor in Switzerland, for an undisclosed sum. We even play soft jazz music in the milking parlor. From fresh and tangy cheeses to our soft-ripened signature classics and buttery aged cheeses, discover your own favorite fromage moments from Cypress Grove. I started a company as a single mom with four kids, necessity being the mother of invention. Were in a rural area, and we are one of the largest employers in the region. CC: What challenges did you face along the way? Business Explainer, News Explainer, News Provides context, definition and detail on a specific topic. COVID has brought home the idea of how connected everyone is. Humboldt Fog is a goat milk cheese made by Cypress Grove, of Arcata, California, in Humboldt County. storytelling that focuses on the people and places behind cheese. Because we focus on the details of raising babies, weighing their feed, paying attention to how theyre fed and raised, we have a steady supply of good milk. You can help Wikipedia by expanding it. A girlfriend introduced me to Columbus Distributing. My dad used to say, the world doesnt need any mediocre thing, so for me its about doing it well. It changed the way they felt about their job. [2][4][5], Cypress Grove was founded in 1983 in McKinleyville, California, by Mary Keehn. The company started out as another product of Keehn's self-sufficient ways of life: she started breeding goats . Within each issue, you can travel to gorgeous cheese regions, meet passionate makers This button displays the currently selected search type. Cypress Grove used this period of slow, steady growth to take special care of customers and to work with other goat cheese pioneers to develop the American market. Cypress Grove Chevre is located in Humboldt County in the temperate Pacific Northwest coastal region of California. Innovation is still possible after hundreds of years. It is named for the local ocean fog which rolls in from Humboldt Bay. Food Service. Oysters Rockefeller gets cheesy with this version featuring Cypress Groves Humboldt Fog. The company started at a time when goat cheeses were not so popular in America. community of readers always willing to help and chat. By 1983 and with the beginnings of a regular customer base, she officially founded Cypress Grove Chevre. The dairy was established with 100 goats and now has over 1,400. Providing opportunity wherever you can is key. storytelling that focuses on the people and places behind cheese. Production is over a gallon a day per goat, compared to the state average of .6 gallons per goat. cypressgrovecheese.com We have been approached several times in recent years by companies that wanted to purchase us, but it was never the right time or fit, she said. At the time, I had a lot of goats and so much milk that I started a 4H dairy group. Hydrogen cars: Despite few buyers, California may pay $300M for fuel There is movement toward vegetable- and plant-based cheese, which is growing. Explore our website for stunning photos, cheesemaker profiles, recipes, wine, beer, and a At the time, it was about using up our milk and going with the flow, no pun intended! Humboldt Fog is a mold-ripened cheese with a central line of edible white ash much like Morbier. Makers of award-winning cheeses including Humboldt Fog, the American artisanal classic. Advertise with us, Sartori Limited Edition Cannella BellaVitano, Sartori Limited Edition Cognac Bellavitano, Sartori Limited Edition Family Heirloom BellaVitano, Sartori Limited Edition Family Heirloom Parmesan, Sartori Reserve Rosemary & Olive Oil Asiago, Tillamook Smoked Black Pepper White Cheddar, Sartori Reserve Cheese Mediterranean Fontina, Green Dirt Farm Fresh Garlic & Peppercorn. with us. As the cheese matures, more of the originally crumbly core is converted to a soft-ripened texture. From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin. We keep those lists over the years. Creating jobs in our rural community is really appreciated. You start with a few ingredients and can come up with useful products, but you have to take care of the land, products and people. Emmi committed to keep the companys employees and headquarters in Humboldt County as well as maintaining Cypress Groves long-standing commitments with the community, environment and milk suppliers. But McCall said none of the potential buyers met Keehns demands. The combination of the complex fennel pollen and sweet lavender worked. Ray Bair who owns Cheese Plus, a specialty foods store in San Francisco, and has long been a fan . Cypress Grove is an international, award-winning goat cheese success that promotes humane goat dairying. It was bittersweet. Cypress Grove was founded by Mary Keehn, an entrepreneur that helped put American cheesemaking on the map. About Us | Cypress Grove Cheese It gave me the opportunity to be very creative. Here Cypress Grove was founded in 1983 by Mary Keehn. Cypress Grove is a cheese manufacturer located in Arcata, California. Pasteurized cultured goat milk, salt, enzymes. Cypress Grove Chevre is one of America's best known artisan goat cheese companies. M.K. "We talked with Mary a lot about this, and she has confirmed that they run their business. map. I saw a picture of Humboldt Fog, and it was a soft ripened cheese we had heard so much of on the tour. culture is the ultimate publication for those who love cheese. It was a time to ask questions. The origins of the business began during the 1970s when the companys founder, Mary Keehn, became interested in Alpine dairy goats while searching for a healthy source of milk for her young daughters. In addition to producing fresh chevre, Cypress Grove also makes Fromage Blanc. Cheese attracts very special, creative people who care about the process, from land to table to nutrition. CC: What future do you picture for the industry moving forward? Our first one was a potluck but then we had it catered. I myself have seven grandkids and have fun with them. Why are Midnight Moon and Lamb Chopper made in Holland? Cypress Grove was founded by Mary Keehn, an entrepreneur that helped put. When expanded it provides a list of search options that will switch the search inputs to match the current selection. Seeing the staffs families and their babies who are now adults is so rewarding. Fresh goat cheese with floral Meyer lemon and slightly sweetened with delicate alfalfa honey, Fresh goat cheese with flame-roasted Hatch green chiles. The process begins with the land and truly goes right to the table. % Daily Value. : There was no support for small cheesemakers. Cheese Connoisseur spoke with Keehn about her foray into the cheese world, the evolution of Cypress Grove and the creation of the companys award-winning cheeses. We didnt have anything as far as tools or the knowledge of how to do it.
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