Add butter, flour and salt and whisk until well combined. I like the way you made this recipe your own. I make a very similar dish for breakfast called a German Pancake. A crust-less version makes a lot of sense. The individual Crust-less Apple Pies are perfect for a small party or brunch, and the low calorie Impossible Pumpkin Pie might just become your favorite Thanksgiving dessert. But this is not the traditional apple pie. Here youll find time-saving tips, troubleshooting advice, and confidence-inspiring recipes to make life in the kitchen more fun, appetizing, and satisfying. Press mixture evenly against bottom and side of ungreased 9 inch pie plate. My family likes both versions. What a ringing endorsement! I am so excited about this recipe. Your pie wont look very traditional baked as a rectangle but will taste fine. 6+ Bread Maker Tips You Need To Make Marvelous Bread, 66 Best Bread Machine Recipes To Make You Look Like a Pro, Making Bread Machine Dough and Baking It in the Oven: A Tutorial, How To Make the Greek Yogurt of Your Dreams, 29 Questions and Answers About Homemade Yogurt, Sign Up for a Free Course to Learn How To Make the Yogurt of Your Dreams, Salad in a Jar-All of your questions answered, How To Keep Romaine Lettuce Fresh: Make It Easy To Eat More Salad, Savory Bread Machine Loaves and Yeast Rolls. 4 Ingredient Impossible Pie (No Butter or Oil) - Kirbie's Cravings These flavors marry together like a match made in heaven. Thanks so much and I think your new photo with your treasured bowl is really cute. If desired, dust pie with powdered sugar before serving. Step 1: Peel and thinly slice the apples. I love this recipe. It's loaded with cinnamon-spiced apples in every bite, dense, chewy, hearty, and is next level when topped with ice cream and salted caramel sauce! Almond extract, maybe, or even a fruit flavor? Home Dessert Pies & Cheesecake Crustless Apple Pie. No comment is required. Bake the apples for 25 minutes. Watch the pie in the last 10 minutes of baking and if the edges are getting too brown, cover with foil for the remaining cook time. Youre going to love how easy this apple pie is! Peaches ,apricots, or berries? What consistency should the batter be, I followed the recipe exactly but its extremely runny like water. Ive made more than three times in the last two weeks so good so buttery so sweet. Thank you! Using your blender, add the milk, maple sugar, eggs, salt, cardamom, coriander, nutmeg, Pamela's Baking Mix, chia seeds, and butter. Additionally, you should see the faint bubbling of apple juices and cinnamon around the periphery of your baking dish, another signal it's likely done. Or nutrition info? Any smaller and it will overflow, and any larger and the finished pie will seem skimpy or a little short. Apple Carrot Bread This apple carrot bread tastes like carrot cake thats been infused with apples. 1 cup flour Can't wait to try it:), Thank you, Donna:) Your blog looks fabulous! Add eggs, sugar, flour and milk into a blender. Im going to share your website with a friend who is a blue ribbon pie baker at the TX State Fair. Thank you for sharing the recipe. I added just a dusting of Cinnamon along with the powered sugar, WOW love this recipe. What's For Dinner? Crustless Blueberry Pie - Winchester Sun If you want to make the pie ahead of time, bake it, then allow it to cool for several hours. I recommend adding about 1/2 cup finely chopped pecans or walnuts (toast them if you prefer) after the batter has come together. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. You can grease the pie dish with cooking spray. In the bottom rack of the preheated oven, place a baking dish such as a 913-inch baking dish and fill with the hot, boiled water. If in doubt, insert a toothpick into the interior of it, which should come out clean. Best Homemade Apple Pie (From Scratch!) Let cool for 10 minutes before serving. Crust will form on the bottom. You wont be disappointed. Really easy and yummy. Great recipe! I love having an extended family. Born and raised in South Carolina, I have a deep love for southern food culture. Preheat the oven to 350 degrees and spray a 10" glass pie pan with non-stick cooking spray. THIS PIE LOOKS INTERESTING BECAUSE I HAVE A FAMILY THAT LOVE PIE BUT NOT PIE CRUST. paula. Crustless Quiche {Easy and Healthy} - WellPlated.com Thank you for the kind words. Your pie turned out beautiful and I could almost taste it just by looking at it. It's so flavorful, easy, and quick to make. Fold in flour until well blended. I would luv to try this however I cannot digest regular flour. The pie magically separates into two layers when it bakes: a creamy custard layer and a pie crust layer. Crustless Raspberry Custard Pie - Baking Bites 1 year ago. Swedish Apple Pie (Crustless!) - Food and Journeys Serve with ice cream or whipped cream. I love the coconut version but thought may-be banana would also work. this first one was gone in one day. It came out fabulous and delicious. Another option is baking in one 913-inch pan. Please note: I have only made the recipe as written, and cannot give advice or predict what will happen if you change something. In a large bowl, whisk together eggs, milk, yogurt, vanilla and almond extract until very smooth. Hi the creamy custard pie can it made with splenda or truvia not real sugar for health reasons? Add in the flour, sweetener and cinnamon, and whisk until you have a smooth batter. Fill the pie plate with, 3/4 cup + 1 tablespoon unbleached all-purpose flour. Do you have to use a blender to make this pie?1 I dont have one is there another way to do it? At just 70 calories a slice, go ahead and have two! Sneak Preview: This Crustless Apple Pie recipe couldnt be simpler. 1 teaspoon vanilla extract, or to taste. Sorry, weve only tested it with AP flour. I just wanted you to know. It is available in most grocery stores, health food and natural food stores, and also purchase online. Categories All Recipes, Dessert, Pies & Cheesecake. If you like a pie with a non-traditional crust, this French Silk Chocolate Pie is worth all the calories. Your email address will not be published. Similar to a chess pie, this recipe is prepared in a food blender. So DELISH!! Caramel Apple Crumble Foil Packs Easy, zero cleanup, made on the grill (or oven) in record time, and delish! Adapted from my own Crustless Pie Recipes. Loaded with juicy apples in every bite, perfectly spiced, and topped with tangy cream cheese frosting! Can this be made with almond or coconut flour? Sprinkle with a mixture of cinnamon/nutmeg over the top. It's called "impossible" because it actually makes its own crust with a small amount of flour added to the mix. I would suggest using less than a full cup of coconut, and also suggest toasting the coconut first. Made this pie and it was awesome. If you serve the pie hot out of the oven, it will probably be a little messy as you try to cut it into slices. I measured it not-sifted, and the batter seemed a bit thick, so I thinned it a bit and everything came out great! I will have to try some of your yummy recipes, too! Just make sure youre aware and that you dont accidentally shortchange the sugar. Cant wait to taste it! Lightly grease a 9-inch pie plate. Pie .. my kinda recipie .. Its great and I have passed it on to my pals that dont bake! Maybe I need to make more! Beat with an electric mixture until creamy and puffy and the eggs are light in color. THANK YOU SO MUCH FOR SHARING WHAT YOU HAVE! I think Ill try this recipe for Thanksgiving. cant wait to make it again. Apple Fritter Bread The bread tastes as decadent as the apple fritters of my childhood, no deep frying required and its more like cake disguised as bread. How to Make Crustless Quiche . Italian Ricotta Pie - A Family Feast Then stir in 1 cup of shredded coconut to the batter. 12-oz fresh raspberries. Can you use almond flour instead of all purpose flour? If you love not too sweet this is the way to go. A crustless apple pie is a perfect recipe for stressed-out cooks or beginners. Place another oven rack directly over that to next rack position. Make sure to refrigerate for several hours or overnight before serving. I love apples and use them in many recipes. Great! I will have to try this recipe! I Made It. So if you want to know how to make your very own crustless custard pie, follow the step by step intractable below or watch the video tutorial here: Begin by preheating the oven to 350 degrees F. Then grease a 9 inch pie dish. ?? and yes, Im a recovering crust-a-holic. I just realized Ive run out of AP flour which is so unusual since I do bake 1-2 times a month! Its not a big deal in this recipe. This crustless coconut pie recipe is a revised version of one that was published in Food and Wine magazine. Debbie. This sounds really good and want to make it. 2023 Averie Cooks Privacy Policy Website Accessibility Statement No AI Powered by CultivateWP. Fresh Apple Bundt Cake with Cream Cheese Frosting An EASY, one-bowl, no-mixer apple cake thats to-die-for!! Spreading the Batter Over the Apples The batter is very dense and thick. In a large bowl: whisk together eggs, milk, yogurt, vanilla extract, and almond extract. Sorry, but weve only tested the recipe as its written. Then serve it with some whipped cream. Absolutely delicious! Thanks, love your recipes, btw. Find and print the FULL recipe here: https://inthekitchenwithmatt.com/impossible-coconut-pieIn this episode of In The Kitchen With Matt, I will show you how . And especially like since I dont have tp make a crust! Bake for 40 minutes or until edges are browned and a toothpick . Crustless Apple Pie - Pinch Of Nom The layers on not as distinct for the coconut version, as the coconut does get mixed with the custard layer. Love how you improvised to suit your particular diet. We havent tried this pie in a muffin pan sorry! These recipes are right up my alley, few ingredients and not that involved, cant wait to make one with my granddaughter, shes 10 and quite the little chef. Added this as part of my cooking series that Im passing to my kids. LOL. What kind of apples should I use? The batter is simple enough for kids to stir together. I find it easiest to take about 1/4 of the batter mixture in my hand, press it over the top of 1/4 of the surface area of the apples in the pie dish, and then repeat; until the batter is used and the apples are covered. 3 large apples, probably 1 1/2 lbs., do not slice up to only 2 1/2 cups, but quite a bit more. Learn how your comment data is processed. Do not store it in the refrigerator which will only serve to dry out and harden the crust and suck all the moisture out of the apples. Crustless Blueberry Pie - Country Hill Cottage Its way to0 important to have it in order for the crust to form its killer crispy cheweyness, so dont reduce it too much. We love to eat, cook and travel for food. One-Pot Crustless Chicken Pot Pie - Little Broken As far as other flavors, you could try other extracts like almond. This is by design because the apples will release their natural juices during baking which thins out this batter during the baking process, so you want it on the thicker side to start out with. Hunk and the rugrats are sure to love it. Its not a 1:1 substitution and without testing it cant say how it will work. If you dont have time for a crust or want to mess with it, this pie is for you. Roll out 1 disk Our Favorite Pie Crust, chilled, on a lightly floured surface and transfer to 9" pie dish. If you love texture, this is your dessert! Giant Lemon Slice? Welcome to AverieCooks! My name is Lydia and I want to share my passion for cooking/baking with everyone! Ive tried several different apples and settled on a combination of two large Granny Smith apples and one large Golden Delicious. I just inherited a bunch of Fujis from work. It combines some basic veggies and rotisserie chicken in a creamy sauce. So I think he will like the Lemon Pie version. Unlike magic cake, you do not need to separate the egg yolks from the egg whites. I make a French Flan that takes a very long process, this reminds me of it so much. So good I used gluten free all purpose flour and it came out great. There is also a version of this recipe made with shredded coconut. I adore adding a generous shake but if you dont have any on hand or are sensitive to the flavor, you can omit cloves. Oh my God this pie sounds so amazing I have got to try this because I hate making crust as well Ill let you know how it turned out plus Ill be adding vanilla you just cant go wrong with vanilla. Thank you for sharing this recipe . Looks great and perfect for me as I am not a pie crust lover. I blended really well, but still had small pieces of flour floating in the batter. Turn the batter out over the apples in the pie dish. Pour in your pie batter to the 9-inch pie dish. Add in flour mixture and whisk to combine. Bake in the lower third of the oven for 50 minutes to 1 hour, until pie is firm to the touch and golden. Just make sure the batter is well combined. It is super easy and very delicious. 2 cups plus 1/4 cup fresh blueberries, divided. Just the way I remember from my youth. The filling and the crust bake as one! Pour the corn starch mixture over the apples and stir to coat. I have not tried any substitutes myself so good to know. Cover cinnamon-spiced apples with a sweet batter, then bake. 2 teaspoons Vanilla Bean Paste (or vanilla extract). Preheat oven to 350 degrees F. Adjust oven rack to center position. Do you remember the Impossible Pies of the 1970s? directions. That looks so delicious, and how nice that theres no crust to roll! Thanks a bunch. Big Mama's Egg Pie Recipe - Southern Living Required fields are marked *, document.getElementById("comment").setAttribute( "id", "aa3f326bb4b1a9e86f2a17b1ebf7a9d3" );document.getElementById("ad964e79aa").setAttribute( "id", "comment" );Comment *. The "crust" is on top-sort of. I think it would be fine for the 1 cup of granulated sugar in the batter portion of the recipe to use up to about 1/4 to 1/3 cup brown sugar in place of the granulated sugar. When the batter bakes, it separates into a creamy custard and a pie crust. It was fun to learn about your creative website. Baked it in a 8 x 8 pan as thats all I had, added some vanilla extract to it and it tasted custardy and delicious ? We havent tried adding fruit if you do let us know how it works for you. Its delicious and the perfect texture, and the easiest custard pie Ive ever made. Pile in the chopped apples. Let us know if you give it a try and how it works! Meaning, theres no separate crust to make, roll out, pre-bake, or deal with. For this recipe, Swerve is the better choice because it caramelizes like regular sugar. Donotuse something like a Red Deliciouswhich is too mushy and mealy. But I plan to make this again! Im always amazed at how popular this dish is considering how easy it is. You always make the most YUMMIEST (is that a word?) Do not use a shallow pie pan because your batter won't fit. I slightly prefer the coconut version but I also really love coconut desserts. Curious, have you tried adding any fruit to the batter? on Introduction, The Flour Makes a Crust I've Done mine for Many Yrs with Bisquick. 2 large eggs. Blend on high until well mixed. Bake at 350F (18C)for 45-50 minutes or until golden brown. It is always requested that I bring it for potlucks and family get togethers. We havent tried GF flour. Whisk in milk. Apple cobbler is such an EASY dessert to make and tastes even better when drizzled with caramel sauce and served with a scoop of ice cream! such a delicious recipe, am so glad it made it to the blog! Ill try your recipe soon. Bake this Crustless Apple Pie in a standard pie crust dish. It tastes like warm coconut custard. Mmmm, I think I should have taken some leftovers home. Hi Pam, I am going to use almond milk, is that OK? Total Time: 50 minutes. I use slightly less sugar in the batter. Without refrigerating, the pie does not taste as sweet and the custard tastes eggy. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Thnx for sharing! Thanks for letting us know. In this crustless apple pie,I used 3 green Granny Smith apples + 1 red Pink Lady apple. Hi, can I substitute the AP flour for rice flour? Add the nutmeg, salt, black pepper and chives and whisk a little more. This great recipe was shared with me by Rebecca Wagner of Powell Butte, Oregon. Sorry, but we havent tried alternative sweeteners. Watch Your Dessert, Not The Clock In any type of fruit-based dessert (or vegetable such as Chocolate Chip Zucchini Bread which is out of this world), there will be variation and variance in the amount of baking time required. Or perhaps you have had your fill of soggy-bottomed pies with burned edges. Im trying it now in a 8 square pan to see if I can make it a bit tallerthanks so much for posting this! Hi, Y'all! In a large bowl, combine pumpkin, brown sugar, cornstarch, salt, pumpkin pie spice, and eggs and whisk until combined and smooth. If you want neat slices, chill the pie for 2-3 hours. And if not, like cloves, dont worry about it and omit.