Well go ahead and post them on Instagram! Want a change from brownies? My brownies take 31-32 minutes. 1 egg (beaten) For Apple Carrot Treats: 1 cup of whole wheat flour, brown rice flour, or gluten free flour 1 cup of grated carrots 1 egg These Fudgy Oreo Brownies are requested quite a lot, but I dont mind. Blondies without glaze are fine covered at room temperature for a week. Thank you so much for this recipe. Made this for a friend with celiac and it was a huge hit-thanks Sally! Very good I only forgot to buy raspberries, so we used peaches. From Sally McKenney, Sally's Baking Addiction (sallysbakingaddiction.com) Yields: 20 cookies INGREDIENTS cup unsalted butter Read If there are only a few moist crumbs, the brownies are done. Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them. tip www.therecipes.info Guinness Brownies - Sally's Baking Addiction new sallysbakingaddiction.com. Please see our FAQ page for many answers to common questions. Evenly place the Ghirardelli Mocha Squares over the batter and top with remaining batter, spreading it into an even layer over the Ghirardelli Squares. Required fields are marked *. 82 Comments Author: Sally Published: 12/04/2015 Updated: 05/27/2021 This post may contain affiliate links. Theyre super chocolatey and taste like brownies. They're moist, rich, and. Add sugar; mix to combine. I love your strawberry buttercream frosting and thought it would pair perfectly with this cake-and it did! My team and I love hearing from you! How could I deny her? Jump To Recipe92 CommentsAuthor: SallyPublished: 11/16/2020Updated: 02/18/2022 These milk chocolate mocha blondies are filled with sweet chocolate and topped with a simple espresso glaze. Wheres the flour? Pour the wet ingredients into the dry ingredients and whisk or stir until combined. #cranberries #cookies #christmas #holiday. Submit your question or recipe review here. From espresso chocolate chip cookies to no-churn tiramisu ice cream, here are 34 coffee desserts that are the ultimate pick-me-up. Combination of cake, whipped cream and raspberry are just perfect. The many stellar cooks and food editors who have been part of our team include Sarah Carey, Lucinda Scala Quinn, Jennifer Aaronson, Shira Bocar, Anna Kovel, Greg Lofts, Riley Wofford, Lauren Tyrell, and Lindsay Leopold. 24 Crunchy Desserts You Need In Your Life - BuzzFeed Were unsure of the exact bake time, but start checking them around 11 minutes or so. This is the sort of recipe that comes in handy when youve got guests coming over out of the blue, or a late night craving for chocolate that just wont quit. Reserved. These peppermint mocha cookies are soft-baked with a generous dunk in white chocolate and sprinkle of candy cane crunch. I love absolutely everything about this classic cookie recipe! Now, if you do not know, mocha is cocoa or chocolate flavoured espresso which is then added to. Heat, stirring occasionally, until smooth, 2 to 3 minutes; remove bowl from pan. Butter: Melt unsalted butter for the brownie batter. Only eating. 1 Giant Reeses Pieces Peanut Butter Cookie, Family-Favorite Rice Krispie Treats Recipe. Itll be hard to wait that hour, I have to tell you. Using paper overhang, lift brownies out of pan; transfer to a rack to cool completely (still on paper). Baking addict Sally McKenney Quinn is the author of the popular blog and cookbook Sally's Baking Addiction as well as PEOPLE.com 's newest blogger. This process includes triple-testing recipes to ensure they meet our high standards. The pink layer is, 1 tsp Baking soda 1/2 cup Brown sugar, packed light or dark 5/8 cup Cocoa powder, unsweetened natural 1/2 cup Granulated sugar 1 tsp Peppermint extract 1/8 tsp Salt 1 cup Semi-sweet chocolate chips, mini or regular size 1 tsp Vanilla extract, pure 8 oz White chocolate Drinks 2 tsp Espresso powder or 1 tablespoon instant coffee granules Dairy, Peppermint Mocha Cupcakes - Sally's Baking Addiction Laura McKittrick, The Greenwich Girl: a luxury lifestyle brand and digital magazine www.thegreenwichgirl.com Sally's Baking Addiction, Sally's Baking Addiction 961k followers More information Peppermint Mocha Cupcakes on sallys, On high speed, beat in the egg, vanilla extract, and. Craving more sweet treats? Its lightly sweetened and oh-so-simple. Allow to cool completely in the pan on a wire rack before cutting into squares. After your brownies have been in the oven for 25 30 minutes, start checking on them. We will review and remove it if necessary. These Guinness brownies are made from reduced Guinness Stout. You cant stop with just one cookie. Sally's Baking Recipes. Pour into an 88-inch square baking pan, and bake for 30 - 35 minutes. These brownies will stay fresh, stored in an airtight container, at room temperature or in the fridge for up to 1 week. Learn how your comment data is processed. Does the world really need another brownie recipe? Cover dough tightly and chill in the refrigerator for at least 3 hours and up to 3 days. Who are you?). The candy canes add a soft crunch perfect if you love texture like me! Have you ever tasted a chocolate-coffee cloud? Easy Mocha Brownies | My Baking Addiction Hi Lisa, you can certainly try adding some cayenne and cinnamon. I want to see what you made! Whether you love a bowl full of fresh veggies or a simple, pizza poque poque with bagnet as topping, at Bistro Candon Siling duwag: I thought that, Tis the season for freshly baked snickerdoodle cookies and red- and green-frosted cupcakes and. The flavor is indescribably deep and rich and delicious. Bake for 30 minutes until the edges are set. Spray an 8-inch square baking pan with cooking spray and line it with parchment paper long enough to allow the ends to extend over the pan. NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements. The perfect ratio of ingredients, and the method used is what contributes to the signature shiny, crinkly top. You can use a double boiler for this step if desired. Thats how we prepare butterscotch blondies, too. RecipesChoice is a website that provides everything related to recipes and cooking tips to help people have great food and feel happier every time standing in their beloved kitchen. In a separate bowl, whisk the flour, cocoa powder, baking soda, espresso powder, and salt together until combined. If there are a few moist crumbs on the toothpick, the brownies are done. Theyre chewy, dense, and buttery without tasting overly greasy. Save It! www.bartendery.com, new Worked nicely. The softest, best tasting cookies everlike thin mint flavor, but soooo soft and chewy..omg, dont miss giving this a try. They should spring back while having a firm texture. Were starting with (mostly) the same recipe today, but squeezing the batter into a 9-inch square pan for thicker, denser bars. I love your website and recipes! Remove from the oven and place on a wire rack to cool completely in the pan before cutting into squares. Milk Chocolate Mocha Blondies - Sally's Baking Addiction (2023) In a small bowl, whisk flour, cocoa, baking powder, and salt; set aside. Mess in the Kitchens Fudgy Mocha Brownies. They offer more pockets of chocolate and a different texture than chocolate chips. Stir well, then continue heating in 30 second intervals (stirring after each one) until combined and very warm/hot to the touch. These milk chocolate mocha blondies are filled with sweet chocolate and topped with a simple espresso glaze. Seriously, these are a mocha lovers dream come true. Get the Lemon Frosting recipe. Let cool for 2-3 minutes. It was pretty easy and we needed almost no help at all. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Sally's Baking Addiction Guinness Brownies : Top Picked from our Experts In a small saucepan, bring the Guinness to a boil over medium-high heat. Pull them out when the centre have only JUST set though this will guarantee youll have super fudgy brownies. Perfection. Posted on Published: 20th June 2017- Last updated: 4th June 2021, Home > Brownies & Bars > Fudgy Oreo Brownies. Its so thick and so fudgy. Or if you prefer frosting on top of your cookies, youll love these peppermint frosted chocolate cookies. Alternatively, you can also buy caramel candies and those can work too. Even though this is a simple cake recipe, its preparation is very unique to traditional chocolate cake recipes. geezgwen.com, best Sugar: Both granulated and confectioners sugar are added to the batter. Homestead Recipes is a book about comfort food! I think the comments show many of us want to make in different sizes. Preheat oven to 350F. Stir until the ingredients are incorporated. Submit your question or recipe review here. Thaw overnight in the fridge before serving. Store in an airtight container at room temperature, up to 2 days. Whisk in the cocoa powder, salt, and baking powder (if using). They taste like brownies and are alw Dec 17, 2021Peppermint mocha cookies From Sally McKenney, Sally's Baking Addiction (sallys. Place butter and chocolate in a large heat-proof bowl set over (not in) a saucepan of gently simmering water. Mix this extra concentrated espresso with confectioners sugar and a little milk or cream. Rich, fudgey, doubly chocolaty decadence! Using only a small amount of flour (1/2 cup/60g) is what makes these brownies extra fudgy. Who knew a cake could be so good without flour? We always look forward to users' contributions so that we can build a system of new and creative dishes every day. www.slurrp.com. October 04, 2021. Add the egg, vanilla extract, and peppermint extract, and then beat on high speed until combined. Cover and store leftover blondies (with glaze) at room temperature for up to 2-3 days or in the refrigerator for 1 week. Cool in pan for 30 minutes. Pour half of the batter into the prepared pan, and spread out evenly. Add the eggs and vanilla, and mix well until combined. I think I'll try them with an dark chocolate brownie mix!! Its a very concentrated coffee, so a tablespoon of the powder in these brownies is just the right amount for a subtle coffee flavor and loads of chocolate flavor. Minds were blown this weekend when I made these. All rights reserved. . Mini muffin size should work well, too! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Pages Public Figure Author Sally's Baking Addiction Videos Pizza Dough for Beginners SAVE this one for Christmas. Adding baking powder or baking soda lifts brownies up and creates a cakier result. Author: Sally Published: 12/06/2016 Updated: 06/03/2021 This post may contain affiliate links. My family and I are completely obsessed. Fold in the chocolate. Hello, the brownie recipe looks absolutely amazing but can you switch granulated sugar for brown sugar considering that it makes the Brownies chewier. Just be sure to thaw them overnight in the refrigerator then bring Posted in Baby & Kids, Eating, Holidays | Tagged Baker Ranch, Barefoot Contessa, Chocolate Pudding Cookies, cutout cookies, Easter, Easter baskets, Easter Bunny, Easter Eggstravanganza, Grandma's Irish Soda Bread, Guinness Brownies, Ina Garten, Irvine Park Railroad, jellybean sugar cookies, leprechaun, Sally's Baking Addiction, Santiago de Keep dinner light and cozy with these top-rated brothy soups. If you are using salted butter, lessen or omit the salt in the recipe. Pour half of the batter into an 88-inch square baking pan lined with parchment paper or foil, and spread out evenly. You can store them in the refrigerator for up to a week, but that could cause the brownies to dry out. Visit Sally's Baking Addiction For Directions To Make Peppermint Mocha Cookies. Keep dinner light and cozy with these top-rated brothy soups. Only one way for you to find out. In fact, one of my fave cupcake recipes is a Doctored Up Cake Mix. make brownie batter according to box instructions. pour the rest of the brownie batter over the oreos. Sometimes I add mini chocolate chips to the cookie dough for extreme chocolate flavor. Reserved. Place the whole Oreos evenly over the batter, and top with the remaining batter. Comments. Im looking at the amount of butter and if I halve the recipe, it feels like 6 tablespoons of butter is too little. www.nourishedbynutrition.com. Her kitchen-tested recipes and thorough step-by-step tutorials give readers the knowledge and confidence to bake from scratch. Melt in 20 second increments in the microwave, stirring after each increment until completely melted and smooth. Simply melt the butter in the microwave with the sugar, cocoa powder, coffee, and salt, stir together, then mix in the eggs one at a time. Here's why. I always split the flour 50/50 Cake and All purpose. 147K views, 701 likes, 47 loves, 65 comments, 474 shares, Facebook Watch Videos from Sally's Baking Addiction: I always make these for cookie exchanges and everyone BEGS me for the recipe! The batter should be thick. Let the cookies cool completely. Preheat the oven to 350F (177C) and grease a 913inch pan or line with aluminum foil or parchment paper, leaving an overhang on the sides to lift the finished brownies out (makes cutting easier!). And since were all friends here, Ill go ahead and confess that I kinda prefer them to homemade, so I always have a few boxes on hand for those late night chocolate cravings. Your email address will not be published. To make the cake a pretty yellow color, add three to four drops of yellow food coloring. curious if this would work made into bars instead? I made the cranberry orange bread one time last year when cranberries were in season, and it definitely fell into the category of 'best thing I ever ate.' So if you want to send a donation letter, please send it to the email address: Contact@recipeschoice.com we will receive your information and respond as soon as possible. Think of blondies as brown sugar brownies. I'm so glad your family loves them! To make these fudgy brownies, simply place the butter, sugar, cocoa powder, and salt into a microwave-safe bowl, and heat for 30 seconds. Books Cookbooks, Food & Wine Baking Try Prime and start saving today with Fast, FREE Delivery Buy new: $15.79 List Price: $24.99 Details Save: $9.20 (37%) Get Fast, Free Shipping with Amazon Prime FREE Returns FREE delivery Monday, July 31 on orders shipped by Amazon over $25 Select delivery location In Stock Qty: 1 Buy Now Payment Add melted butter, eggs, granulated sugar, and vanilla. Im Jamie and I bake too much, watch way more hours of Food Network programming than I care to admit publicly, I stay up too late, and eat way too much sugar. (Thats an odd sentence, but you get me!). Sally's Baking Addiction: Irresistible Cookies, Cupcakes, and Desserts Place each cookie onto a parchment or silicone baking mat-lined baking sheet. Cardamom is highly aromatic, sweet, peppery and floral, and an excellent pairing for coffee. Yup. Fudgy Oreo Brownies Deliciously thick and fudgy brownies that are chocolatey rich, and loaded with Oreo cookies The BEST Oreo cookie brownies youll ever try! Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. Guinness Beer Brownies Recipe and Photos | POPSUGAR Food If it comes out with wet batter, the brownies are not done. In that recipe, I spread the blondies into a large 913 inch pan. This book has you covered with recipes for all types of meals, with chapters for breakfast, casseroles, soups, appetizers, ground beef, chicken, pork, vegetables, salads, bars, desserts, and cookies. brownies sallys baking addiction - Alex Becker Marketing They're moist and fluffy topped with creamy Nutella frosting. 2011-2023 Sally's Baking Addiction, All Rights Scoop and roll dough, 1.5 Tablespoons of dough each, into balls. Coffee desserts. Log in. Those? Honestly, glaze always looks and tastes fancy on cookies and bars, but takes 2 minutes to make. Ingredients 1 and 1/4 cups ( 156g) all-purpose flour ( spoon & leveled) 2 teaspoons, The inspiration for these Slice and Bake Peppermint Mocha Cookies comes from Sally's Baking Addiction. Place butter and chocolate in a large heat-proof bowl set over (not in) a saucepan of gently simmering water. I hope you get the chance to try these. If youve followed My Baking Addiction for any length of time, you know that Im a fan of using cake mixes every now and then. Mocha Brownies are made with the addition of chocolate chunks and espresso powder to enhance the flavor and texture, creating a decadent treat for chocolate and coffee lovers. (If in the very strange event that your chocolate cookies last that long. Browse all of my favourite Amazon products! The added chocolate chips also help towards creating the crinkly top. Love Ghiradelli anything and the brownie mix makes it so eady to be creative. Theres no time for churning. Its sweetened with only a small amount of sugar, and the results are extremely rich. However, you could use chocolate chips in a pinch. The glorious smell that is coffee and chocolate together wafting through your house may just be too much temptation. Need a gluten-free dessert for a brunch party this Sunday. Touch device users, explore by touch or with swipe gestures. Stir in mini chips. Mocha Cheesecake Brownies - Sally's Baking Addiction. Turn the timer to 30 minutes as soon as the brownies go into the oven. But the key to our heart? and more. Roll cookie dough into balls. Spoon half of the batter into the prepared pan. Will this work in a mini muffin tin (perhaps with paper mini muffin cups)? We can thank my basic chocolate cookie dough for that, a go-to base I use when making double chocolate chip cookies and chocolate crinkle cookies too. 18. Line large baking sheets with parchment paper or silicone baking mats. ), I do not recommend any ingredient substitutions. They also freeze well for up to 3 months. When drizzled on lightly, the espresso glaze will eventually set, making these bars easy to stack, store, and transport if needed. tip These peppermint mocha cookies are soft-baked with a generous dunk in white chocolate and sprinkle of candy cane crunch. Your Name: Please enter your name: Bridget Edwards / The Pioneer Woman. Transfer batter to prepared pan; smooth top. Seriously fudgy. Privacy Policy | Trellis Framework by Mediavine, 1 box Ghirardelli Double Chocolate Brownie Mix, 1/4 cup chocolate covered espresso beans, finely chopped or crushed with a kitchen mallet. Arrange 2-3 inches apart on the baking sheets. . These are the richest, most decadent homemade brownies youll ever try. Well, today Ive combined the two to create the ultimate brownie recipe. Sally's Baking Addiction's Chocolate Chip Cookies For best taste, texture, and so you dont waste your time (and money! Especially for a coffee-aholic like me! You could also say Im the resident icing piper, cookie decorator, and cake decoratorspeaking of, do you have time for seconds? Here are a few handy tools I used to make these brownies. Peppermint Mocha Brownies - Marsha's Baking Addiction Can we serve these for breakfast? 1. Stir in vegetable oil, egg and vanilla. Today. Sally has been featured on. This is a perfect combination! A 6 inch cake, cupcakes, and mini cupcakes. Place the baking sheet into the refrigerator to help the chocolate set, about 1 hour. Keep checking every 2 minutes until you have moist crumbs. These brownies are super thick, fudgy, and rich in flavour. 2011-2023 Sally's Baking Addiction, All Rights Make sure you have a bottom oven rack and a center oven rack in place for step 5. Chilling is mandatory for this sticky cookie dough. Chill the cookie dough. With its fudge-like texture, it satisfies even the biggest chocolate craving. 2023 i am baker. And, if you think about it, wecan never have enough recipes combining butter, sugar, and chocolate. Stir together the water and instant espresso powder and add it to the brownie mix. Salted. BEST COOKIES! This cream cheese buttercream gets a burst of brightness thanks to fresh lemon juice and lemon zest. Mocha Brownies {Extra Deep Rich Flavor!} - i am baker Add melted butter, eggs, granulated sugar, and vanilla. 4 comments by: Lindsay published: Feb 8, 2013 updated: Apr 16, 2020 Jump to Recipe Print Recipe 102 Sally's Baking Addiction's Chocolate Chip Cookies are the best cookies to make if you're a fan of chewy, chocolatey goodness. I was a little concerned when we mixed it up at the end because it was so thick. Kelly and I emailed back and forth a few times and she mentioned that shed love to see some brownie mix recipes pop up here on MBA. These mocha cheesecake brownies are every bit as decadent and rich as they appear. Bake for about 30-35 minutes, or until a toothpick comes out *mostly* clean. 12 Recipes with Tahini That Go Beyond Plain Old Hummus. The BEST sugar cookies! In a small bowl, whisk flour, cocoa, baking powder, and salt; set aside. Chocolate and coffee are a match made in heaventhese decadent brownies are no exception. Im not much of a peppermint person but love using peppermint as decoration on desserts for the holidays. Making these From Sally McKenney, Sally's Baking Addiction (sallysbakingaddiction.com) Yields: 32 3-inch star cookies INGREDIENTS INSTRUCTIONS Whisk the flour, cinnamon, baking powder and salt together in a hot To ensure success, I encourage you to read through the following section, as well as the written recipe below. If you need a last-minute treat that still gives off an air of elegance, look no further. Mocha Brownies are made with the addition of chocolate chunks and espresso powder to enhance the flavor and texture, creating a decadent treat for chocolate and coffee lovers. Leave a comment, rate it, and dont forget to tag meonInstagramand hashtag it #marshasbakingaddiction. Keywords: peppermint mocha cookies, mocha cookies. Whisk the sugar, espresso powder, and vanilla extract into the chocolate mixture. This calls for a tall glass of milkfor dunking, obviously. Theres a reason my team and I turn to this cookie dough often (and why so many readers love it as well) it WORKS! But lately Ive been craving something new; a differentbrownie option to toss into the mix. Can this recipe be cut in half and baked in an 88 pan? I have this homemade salted carame l recipe adapted from Sally's Baking Addiction that is my favorite. Dunk these crisp cookies in your coffee if you really want to go all in. The cookie dough is certainly sticky, so wipe your hands clean after every few balls of dough you shape. Whisk in the brown sugar until combined, then whisk in the egg, extra egg yolk, and vanilla extract. Behold, the best snack to fend off that 3 p.m. slump. Peppermint mocha cookies are soul-warming and pepperminty and I guarantee youll love them even more than your peppermint mocha beverage. Whisk in the eggs until smooth. The secret is in the sugar! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. The idea for Easy Mocha Brownies was born. Insert it into the center of the pan. Sally has been featured on. Refrigerate for at least 3 hours. Bake for 30 - 35 minutes, or until the centre is no longer jiggly and a toothpick inserted comes out almost clean with a few moist crumbs. Heres a list of ingredients youll need to make these brownies. Youll get a taste of how dense these brownies are when youre mixing up the batter. Read our, Sally McKenney is a professional food photographer, cookbook author, and baker. Pour batter into greased baking dish and bake for 25-30 minutes, until a toothpick comes out clean when inserted in the center of brownies. In case you love to drink your coffee and eat it too, I have plenty of mocha or coffee desserts. Try my blondie recipes! To help us achieve this special blondie texture, we use melted butter, an extra egg yolk, all brown sugar, and very little baking powder. juelzjohn.com, trend Or should I use a gluten free flour? This post may contain affiliate links. If you dont have espresso powder, you could substitute instant coffee powder. First, make the caramel. Stir well, then continue heating in 30 second intervals (stirring after each one) until combined and very warm/hot to the touch. Instead of melting half of the chopped chocolate with the butter, I accidentally melted all of it. Add instant espresso powder. Lining the pan isn't busywork; it makes it easy to remove the brownies. In my opinion, these brownies are chewy/fudgy enough :), My family love these brownies! Notes. The boxed brownie question was pretty easy to answer because I definitely have a favorite hands down Ghirardelli. What Baking Means to You 491 Comments Trending Topics Go-To Muffins View more Recipes You'll find dozens of muffin recipes here, from healthy and wholesome options like morning glory muffins and applesauce muffins, to decadent cake-like muffins like peach muffins and double chocolate muffins. Can you melt the butter and chocolate on the stove top instead of microwave? Hi Sally, would this recipe work as cupcakes? Hi, thanks so much for stopping by. Easy Mocha Brownies- Rich chocolate brownies are loaded with chocolate covered espresso beans and mocha squares to create a decadent dessert perfect for any chocolate lover. When autocomplete results are available use up and down arrows to review and enter to select. Butter paper, and set pan aside. I use a wire cheese cutter to get the weight spot on. These peppermint mocha cookies will be the star of your holiday cookie tray and cookie exchanges! Which is the best one? They taste like brownies and are always the first to disappear at a cookie exchange! I doubled and baked in a 9.5 x 13.5" pan for about 32min. Use about 1.5 Tablespoons of dough per ball. The candy cane crunch and white chocolate put them over the top! www.pinterest.com, best (Well still go back for a second sliver though.). Soft-baked and dipped in white chocolate, they're an irresistible addition to your holiday baking. Place the whole Oreos evenly over the batter, and top with the remaining batter. The only thing missing? Your email address will not be published. ! you might be asking. Peppermint Mocha Cookies - Sally's Baking Addiction. Using Dutch-processed cocoa results in a darker color and more chocolate flavor. Take my whipped cream and add espresso powder/water and cocoa powder. Grease an. Pour and spread batter into prepared cake pan. Hi Melissa, we highly recommend baking chocolate bars in this recipe, as chocolate chips contain stabilizers that prevent them from melting properly. But today, we all want a brownie so dense and fudgy that its basically 1 step up from eating pure chocolate. Were talking soft cookies even on day 7. Hi, I use just two teaspoons and the flavor is unreal. You want brownies that wont fall apart, its a sacrifice you have to make. I didnt use the peppermint extract and just used more vanilla instead. 2023 Marsha's Baking Addiction. Great! To help inspire your creative holiday baking session, we rounded up the best Christmas cupcake ideas to try out this season, from gingerbread cupcakes to festive cupcake wreaths. They add beautiful variety on a platter next to sugar cookies, peanut butter blossoms, and spritz cookies. Theyre not cake, theyre dense. By Amanda Rettke March 31, 2019Brownies. Learn how your comment data is processed. Brush a 9-inch square baking pan with butter. Easy Mocha Brownies- Rich chocolate brownies are loaded with chocolate covered espresso beans and mocha squares to create a decadent dessert perfect for any chocolate lover. Im based in the UK, I would use gluten-free plain flour. Fold in the flour and chocolate chips, then stir in the peppermint extract. Deliciously thick and fudgy brownies that are chocolatey rich, and loaded with Oreo cookies! If you want to use brown sugar, try using half brown and half white sugar.